About us

 

 

KOYAMA was established in July 2016 by husband and wife team Joosun & SungJae to deliver an authentic  Japanese culinary experience to North West London. Our aspiration is to bring a level of quality and sophistication that would satisfy every taste in London. The heart of the KOYAMA philosophy is the use of fresh local produce to create an unique and diverse fusion of brilliantly prepared and presented Japanese dishes catering for all tastes.

 

 

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